Harvey’s Point Cabaret is back and is celebrating its 24 years

Harvey's Point has proudly announce the return of its renowned Cabaret for its 24th season, promising an unforgettable evening of entertainment and gastronomic delights. 

Hosted by the charismatic Mr Eamonn Gillespie, the Cabaret will take place every Wednesday evening from September 4 to November 6.

Guests are invited to immerse themselves in a captivating experience featuring an impressive lineup of talented performers, including Mary Byrne, Patrick Feeney, Dominic Kirwan, Keith McDonald, Brendan and Emily Shine, Dave Lawlor, Kathy Durkin, Trudi Lalor, Declan Nearney, Sean Costello, Red Hurley, John McNichol, Conal Gallen, George Hutton, Darly Simpson, Jessica McKean, and the Four Masters Quintet.

The evening begins at 6:45pm with a sumptuous Five Course Dinner served in their elegant Ballroom, followed by two-and-a-half hours of captivating entertainment starting promptly at 7:30pm. Priced at €69 per person, this evening promises an unparalleled combination of culinary excellence and world-class performances. 

For those seeking a complete Harvey's Point experience, special Two Night Accommodation Packages are available starting from €349 per person sharing. These packages include a luxurious stay in our palatial suites, breakfast each morning, the Dinner Cabaret Show, homemade cookies in your room, wine tasting, cooking demonstrations, a guided walk with Noel Cunningham, bottled water, and complimentary Wi-Fi.

"We are thrilled to celebrate 24 years of the Harvey's Point Cabaret," said Mr Eamonn Gillespie. "It's a testament to the enduring appeal of live entertainment and fine dining in a spectacular setting."

Reservations for the Cabaret @ Harvey's Point are now open. To secure your place, please call +353 74 9722208. For more information, visit the website.

Harvey's Point is delighted to announce an exciting lineup of entertainment events for 2024/2025, featuring An Evening with Phil Coulter, An Evening with Vladimir Jablokov, An Evening with Tommy Fleming, and our renowned Burns Supper!